Italian Food Recipes
Torta Pasqualina (italian Easter Pie)
pizzacappuccino.com
The Torta Pasqualina (Italian Pasqualina Easter Pie) comes directly from the ancient Ligurian culinary tradition. This rustic cake is easy to prepare and is usually cooked for Easter.
submitted by pizzacappuccino
Orecchiette (little Ears Pasta) with Creamy Red Pepper Sauce
notjustfood.blog
An easy and flavorful vegetarian pasta dish that combines the unique texture of orecchiette pasta with the rich flavor of roasted red peppers.
submitted by notjustfood
Grandma Grace’s Chicken Cutlets
deeslittlekitchn.com
These chicken cutlets have a special ingredient that gives them a distinct Neapolitan flavor: Locatelli cheese.
submitted by deeslittlekitchn
Pasta Peperonata
lisagcooks.com
A recipe for the Italian Classic, Pasta Peperonata.... A pasta dish with rich tomato sauce made with stewed sweet peppers.
submitted by LisaGCooks
Red Wine Risotto
ourplantbasedworld.com
You have a cup of leftover red wine, too little to make a toast but just perfect to make a fantastic red wine risotto.
submitted by ourplantbasedworld
Baked Ravioli
lisagcooks.com
A simple recipe for a rich and hearty baked ravioli, cheesy and delicious and ready in 30 minutes. Serve as a main or side!
submitted by LisaGCooks
Meat Sauce
lisagcooks.com
A simple recipe for a classic rich and delicious meat sauce, perfect with pasta shape and tastes even better as leftovers.
submitted by LisaGCooks
Italian Sausage and Peppers Pasta
thecandidcooks.com
A creamy, comforting Italian sausage and peppers pasta recipe that comes together in under 30 minutes for an easy weeknight dinner. It’s so warm and savory, it’s the perfect dish for colder weather!
submitted by thecandidcooks
Four Seasons Pizza
streamofflavors.com
Four Seasons Pizza Recipe corresponds to the four seasons! The pizza is topped with asparagus and artichokes, basil, tomato, and olives, mushrooms and pepper, and cauliflower florets.
submitted by streamofflavors
Crispy Eggplant Parmesan Stacks
theperksofbeingus.com
Who adores eggplant Parmesan, but doesn’t want to eat as much fried food? We have the answer for you! Crispy eggplant Parmesan stacks! Baked, not fried!
submitted by ThePerksofBeingUs
Slow Cooker Italian Meatballs
thecandidcooks.com
These slow cooker Italian meatballs are a quick and easy take on a classic recipe that easily feeds a crowd. Serve them with spaghetti or in a sub for a delicious meal!
submitted by thecandidcooks
Toasted Ravioli
wanderzestblog.com
Warm and crispy, toasted ravioli is the ultimate comfort food. Serve it with marinara sauce, and you've got the perfect addicting appetizer to go along with any meal.
submitted by wanderzest
Bruschetta Pasta
lisagcooks.com
A fresh tomato sauce with fresh Basil and garlic; everything incredible about bruschetta served with thin pasta instead of bread!
submitted by LisaGCooks
Spinach and Artichoke Neapolitan-style Pizza
thecandidcooks.com
A spinach and artichoke dip inspired pizza recipe with soft, chewy Neapolitan-style dough and plenty of cheese for a fun pizza date night!
submitted by thecandidcooks
Livornese Stewed Beans
rainbowplantlife.com
Made with simple pantry-friendly ingredients like onions, garlic, tomato paste and white beans, but it's big on gourmet Italian flavor. It's cozy and indulgent but wholesome, vegan, and gluten-free.
submitted by rplteam
Pistachio Pesto Sauce
ourplantbasedworld.com
This vegan pistachio pesto sauce is everything a cheese sauce should be and more. Nutty, creamy, and with the perfect amount of saltiness.
submitted by ourplantbasedworld
Homemade Pepperoni Pizza
lisagcooks.com
A healthy, homemade pepperoni pizza recipe with do-it-yourself pizza dough and pizza sauce; it costs about $6.00 to feed a hungry family of 4 :)
submitted by LisaGCooks
